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El Gato

The El Pollo El Gato Sandwich at 317 BBQ

If you’re searching for a sandwich with a kick that doesn’t overpower, the El Pollo El Gato at 317 BBQ is a must-try. This creation strikes that perfect balance of heat and rich flavor, making it one of the standout menu items for anyone who enjoys a bit of spice but doesn’t want it to hijack the whole meal.

The sandwich starts with pulled smoked chicken that’s both tender and flavorful, taking on a savory profile with hints of smokiness that set the stage for the spice to come. The chicken is simmered alongside pico de gallo and chorizo in Centerpoint’s award-winning El Gato Lager, enhancing the dish with a subtle beer-infused richness and just the right depth.

It’s served up on a soft French roll, perfectly sized to catch all those delicious juices and flavors, with melted ghost pepper cheese and a creamy chipotle crema sauce added for good measure. The ghost pepper cheese might sound intense, but it’s surprisingly smooth, creating a spicy but approachable warmth that complements the chipotle’s smoky tang.

For anyone concerned about the spice level, rest assured—it’s balanced. The heat is just enough to wake up your taste buds without overwhelming the flavors of the chicken, chorizo, or lager. And speaking of El Gato Lager, this is the perfect pairing to order alongside the sandwich. The beer’s crispness and slight bitterness cut through the richness of the cheese and crema, making each bite feel as fresh as the first.

So next time you’re at 317 BBQ, give the El Pollo El Gato a try. It’s a sandwich made for those who crave big flavors and just the right hint of spice, best enjoyed with a cold pint of Centerpoint’s El Gato Lager in hand.

Ryan Mullin
Author: Ryan Mullin

I Love the city of Indianapolis. Art, real estate, small biz and model trains. :)

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